Registered
Dietitian
Duties and Responsibilities:
Registered Dietitians provide advice
and education about nutrition and its effect on health. They work in schools,
educational administration, research, hospitals, clinics, industry, food
service management, and private practice.
Registered dietitians:
ü
Organize and
supervise food service operations and meal preparation.
ü
Make dietary
recommendations.
ü
Counsel patients and
clients about diets
ü
Supervise food
purchasing.
ü
Study the nutritional
value of food and how it is used by the body
Average Salary: $30,000 - $40,000
Educational Requirements:
Students should take challenging
high school curriculum that includes math and science courses. High school
business courses may also prove helpful.
A Bachelor’s degree in dietetics
or a related field approved by the American Dietetic Association is required.
Registered dietitians must also pass a professional exam and complete a
supervised practicum.
CHOOSE THE RIGHT!!!
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